Recipe of Ultimate Chicken and Dumplings

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Make Homemade Chicken and Dumplings. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken and Dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Dumplings is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken and Dumplings using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken and Dumplings:

1. Chicken
2. 3 lb boneless chicken, cut up
3. 1 cup flour
4. 2 tsp salt
5. 1/4 tsp pepper
6. 2 tsp paprika
7. 2 tbsp shortening
8. 1 cup water
9. 3 tbsp flour
10. 2 1/2 cup milk
11. Dumplings
12. 1 1/2 cup self-rising flour
13. 3 tbsp shortening
14. 3/4 cup milk

Instructions to make to make Chicken and Dumplings

1. Wash chicken and pat dry. Mix 1 cup flour, salt, pepper and paprika. Coat chicken and brown in shortening. Drain fat and reserve.
2. To skillet, add water and, if desired, chopped onions, lemon juice or herbs. Cover and simmer chicken until tender. Remove chicken. Drain off liquid and reserve.
3. Heat 3 tablespoons of reserved fat. Blend in 3 tablespoons flour. Cook over low heat until smooth and bubbly. Remove from heat. Add enough milk to reserved broth to make 3 cups. Add to skillet and heat to boiling, stirring constantly. Return chicken to skillet and drop dumplings (see below) by spoonfuls. Cook uncovered 10 minutes. Cover and cook 20 minutes longer.
4. To make dumplings, cut 3 tablespoons of shortening into 1 1/2 cups of self-rising flour in small mixing bowl. Stir in milk.

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So that's going to wrap it up with this exceptional food How to Prepare Homemade Chicken and Dumplings. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!