How to Make Favorite Cordon bleu
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Speedy Cordon bleu. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cordon bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cordon bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cordon bleu is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cordon bleu estimated approx 45 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Cordon bleu using 14 ingredients and 3 steps. Here is how you can achieve that.
Very good! :chef
Ingredients and spices that need to be Prepare to make Cordon bleu:
- 6 Chicken breasts
- 6 Swiss cheese
- 12 slice ham
- 2 small Cans of cream of mushrooms
- 1 small heavy whipping cream
- 1 Garlic salt
- 1 Pepper
- 1 Parsley
- 1 box Fetticini
- 6 tbsp Butter
- 1 tsp Paprika
- 3 tbsp All purpose flour
- 1/2 cup White wine
- 1 Chicken bullion
Instructions to make to make Cordon bleu
- Pound chicken if too thick then season with garlic salt, pepper and parsley. Place ham and cheese in the middle then rool use toothpicks to hold in together. Mix paprika, flour and bread crumbs for the breading.
- Heat the butter on a large skillet medium heat cook until brown then add bullion and white wine then let it simmer for about 30 mins reduce the heat to low. Make sure that the chicken is not pink anymore and nis coming out of itomore juices
- Remove toothpicks and transfer in a container or platter. Wisk cornstarch and whipping cream into a small skillet then add cream of mushroom until then pour over your chicken or how ever you want it
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So that is going to wrap it up for this special food Recipe of Speedy Cordon bleu. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!