Easiest Way to Make Quick Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas using 8 ingredients and 5 steps. Here is how you can achieve that.

My girlfriends always want me to make this when they come over. Def a favorite!

Ingredients and spices that need to be Take to make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas:

1. 4 boneless skinless chicken tenders cubed
2. 1/4 lb bacon
3. 1/4 tsp cumin
4. 1/4 tsp smoked paprika
5. 1 cup shredded monterey jack cheese
6. 2 8 inch flour tortillas
7. 2 tbsp butter
8. 1 drizzle of ranch

Instructions to make to make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

1. put chicken in non stick skillet with paprika and cumin. Cook til done and set aside. Then fry bacon in skillet and drain on paper towels to get off extra grease. Crumble up bacon and mix in with chicken pieces.
2. Lay out tortillas and butter each of them on one side with 1 tbsp of butter.
3. Lay tortillas in skillet butter side down then add cheese, chicken mixture, and a squirt of ranch to it
4. Flip half of the tortilla shell over so it will look like an omlet. Flip over and make sure both sides get golden brown
5. Serve with sour cream and salsa.

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So that's going to wrap this up for this special food Recipe of Award-winning Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!