Simple Way to Prepare Favorite My Spanish rice
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Homemade My Spanish rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from My Spanish rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Spanish rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Spanish rice is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Spanish rice estimated approx 40 min.
To begin with this particular recipe, we must first prepare a few components. You can have My Spanish rice using 12 ingredients and 4 steps. Here is how you cook that.
Created myself!
Ingredients and spices that need to be Make ready to make My Spanish rice:
- 1 large green bell pepper diced
- 1 medium onion diced fine
- 2 tbsp paprika
- 1 tbsp adobo seasoning
- 1/2 tbsp cumin
- 3/4 tbsp turmeric
- to taste Salt and pepper
- 1 tbsp Olive oil for sautéing
- 2 1/4 cups rice
- 1 (32 ounce) can crushed tomatoes
- 1 can corn
- Around 3-4 cups chicken stock (you can always add more towards the end if rice isn’t done)
Instructions to make to make My Spanish rice
- Sauté the onions and peppers and spices in olive oil. Add a smidge of chicken stock to deglaze if needed. Cook til tender
- Add stock and crushed tomatoes and bring to a simmer. Add rice for full 20-22 min and simmer on LOW to get rice to be fully cooked and fluffy.
- Stir constantly so it won’t burn.taste seasoning once closer to being finished.
- Turn off heat, Let it sit on burner for 10 min covered once done to keep soaking up any extra liquid. Enjoy!
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So that is going to wrap this up for this exceptional food Recipe of Favorite My Spanish rice. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!