'/> How to Make Homemade Hashbrown Stuffing Casserole - Chicken Foodie

How to Make Homemade Hashbrown Stuffing Casserole

Hashbrown Stuffing Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Hashbrown Stuffing Casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hashbrown Stuffing Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hashbrown Stuffing Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hashbrown Stuffing Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hashbrown Stuffing Casserole estimated approx 1 hour 20 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Hashbrown Stuffing Casserole using 11 ingredients and 7 steps. Here is how you can achieve that.

funny how not having a vital ingredient forces you to be creative. this happenstance topping turned into a delicious suprise.

Ingredients and spices that need to be Make ready to make Hashbrown Stuffing Casserole:

  1. 1 bag frozen square hashbrowns, thawed
  2. 1 can of cream of chicken soup
  3. 1/2 cup sour cream
  4. 2 tbsp mayo
  5. 1/2 tbsp paprika
  6. 1 juice of 1/2 lemon
  7. 1 salt and pepper to taste
  8. 1 stick butter
  9. 3 cup of pepperidge farm mixed season stuffing mix, uncooked
  10. 1 8oz bag of shredded sharp chedder cheese
  11. 1 large onion, sliced super, super thin

Steps to make to make Hashbrown Stuffing Casserole

  1. Preheat oven to 350
  2. In a glass 13x9 inch pan spread hashbrowns evenly out
  3. In large mixing bowl combine soup, sour cream, mayo, paprika, s &p and lemon juice. Mix well. Cover top of hashbrowns in pan.
  4. Cover with entire bag of cheese, evenly.
  5. Melt butter in microwave. Mix well with onion and stuffing mix. Spread evenly over cheese.
  6. Cover with foil and bake for 1 hour. Uncover and bake additional 15-20 minutes.
  7. Aaaaand you're welcome.

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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Hashbrown Stuffing Casserole. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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