Step-by-Step Guide to Make Ultimate Cheesy Sour Cream Chicken Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Cheesy Sour Cream Chicken Enchiladas. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheesy Sour Cream Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Sour Cream Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy Sour Cream Chicken Enchiladas is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy Sour Cream Chicken Enchiladas estimated approx 40 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Cheesy Sour Cream Chicken Enchiladas using 12 ingredients and 10 steps. Here is how you cook it.

A little bit mexican.

Ingredients and spices that need to be Make ready to make Cheesy Sour Cream Chicken Enchiladas:

1. 10 flour tortillas
2. 2 1/2 cup cooked chicken, shredded
3. 1/2 onion, chopped
4. 1/2 Bell pepper, chopped
5. 1 can diced green chilis
6. 3 cup chicken broth
7. 3 tbsp butter
8. 3 tbsp flour
9. 1 tbsp paprika
10. 1 tbsp chili powder
11. 1 1/2 cup sour cream
12. 4 cup shredded queso cheese

Instructions to make to make Cheesy Sour Cream Chicken Enchiladas

1. Sauté onion, peppers, and half of the green chilis until soft.
2. Add chicken and mix well. Set aside.
3. Melt butter. Add flour and stir well.
4. Whisk in chicken broth. Cook until thickened.
5. Mix in sour cream and spices.
6. Stir in half a can green chilis and 2 cups of cheese. Mix well. Simmer for 5-10 min or until cheese is melted well. Set aside.
7. Fill each tortilla with chicken mixture and some cheese.(divide two cups between ten tortillas) Roll tight and place seam side down in large dish.
8. Pour. Cheesy mixture over top of rolled tortillas . Sprinkle with paprika.
9. Bake at 375° for 20 min or until bubbly.

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So that is going to wrap it up with this special food Recipe of Homemade Cheesy Sour Cream Chicken Enchiladas. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!