Step-by-Step Guide to Make Perfect Picadillo
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Picadillo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Nutritious cooking is often difficult as most of us do not wish to spend time planning and preparing meals which our families refuse to eat. At exactly the exact same timewe need our own families to be healthier so that we are feeling compelled to learn new and improved ways of cooking healthy foods to the family to love (and unfortunately in a few circumstances scorn).
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Many things affect the quality of taste from Picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Baca Juga
As for the number of servings that can be served to make Picadillo is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Picadillo estimated approx 10 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Picadillo using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Picadillo:
- 1 lb ground beef
- 1 can [8oz] tomato sauce
- 1 can mixed veggies, or green beans
- ground beef seasoning
- 1 tbsp chicken bullion
- 1 tsp pepper
- 1 dash garlic powder
- 1 dash paprika
- 1 dash basil
- 1 dash cumin
Steps to make to make Picadillo
- Defrost and cook ground beef. Smash it until dark brown
- Remove excess liquids from meat & add seasonings to the meat and stir
- Add tomato sauce & veggies
- I usually serve with Mexican rice on the side
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So that is going to wrap this up with this exceptional food Recipe of Favorite Picadillo. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!