Recipe of Quick Spanish Paella

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect Spanish Paella. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

In regards to cooking healthy meals for the own families, there's definitely some level of dissention among the ranks. The good news is that there are recipes which have become healthy but also the healthy temperament of these recipes is significantly concealed. What they do not know in such instances shouldn't attract harm their way (out of allergies, which will never be ignored).

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Many things affect the quality of taste from Spanish Paella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Paella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spanish Paella is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spanish Paella estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Spanish Paella using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Spanish Paella:

1. 1 cup Prawns, chicken thighs, chorizo, clams
2. 2 tbsp Salt, pepper, paprika, oregano, saffron
3. 1 can Whole crush tomatoes
4. 1 cup Sweet peas
5. 1 Yellow onion , garlic , parsley, lemon wedges
6. 4 cup Short grain Spanish rice
7. 6 cup Water

Steps to make to make Spanish Paella

1. Coat protein in the paprika,oregano,salt,pepper and brown in the skillet. Set aside
2. Sauté onions,garlic,saffron in the skillet. Add tomatoes until caramelized a bit then add rice slowly and brown. Add water and simmer for 10 minutes until liquids absorbed.
3. Add the protein to the rice mix and simmer until the rice is al dente. Turn up the heat for the last 5 minutes to brown bottom of rice

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So that is going to wrap it up with this exceptional food Recipe of Favorite Spanish Paella. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!