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Recipe of Quick Paprika Garlic Chicken Tagliatelle

Paprika Garlic Chicken Tagliatelle

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Super Quick Homemade Paprika Garlic Chicken Tagliatelle. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Paprika Garlic Chicken Tagliatelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paprika Garlic Chicken Tagliatelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paprika Garlic Chicken Tagliatelle is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paprika Garlic Chicken Tagliatelle estimated approx 5 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Paprika Garlic Chicken Tagliatelle using 7 ingredients and 7 steps. Here is how you cook it.

Experimenting with spanish italian flavours to create a tasty dish.

Ingredients and spices that need to be Prepare to make Paprika Garlic Chicken Tagliatelle:

  1. 1 each chicken breast
  2. 1 tsp dried garlic
  3. 1 tbsp paprika
  4. 1 each tagliatelle pasta (your preference to the amount)
  5. 1 tbsp corn flower
  6. 1/4 cup cold water
  7. 1 cup chicken stock cube

Steps to make to make Paprika Garlic Chicken Tagliatelle

  1. pre heat oven to 200°C
  2. Marinade chicken breast in the paprika and dried garlic.
  3. Seal the chicken breast in a pan and place in oven for 15 mins
  4. Bring a pan of water to the boil. add olive oil and pasta.
  5. when pasta is al dente drain ,leaving the boiling water in a pan to use for you sauce.
  6. add corn flour to your cold water. stir and pour into your boiling pasta water. add a chicken stock cube. Stir until thickened (add more corn flour solution if needed)
  7. chicken will come out the oven cooked to perfection. place pasta, flavoured stock then you chicken breast on top. Dust with paprika and enjoy!

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So that's going to wrap it up with this special food Simple Way to Make Speedy Paprika Garlic Chicken Tagliatelle. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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