Step-by-Step Guide to Make Quick Honey Garlic Crispy Chicken

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Perfect Honey Garlic Crispy Chicken. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Honey Garlic Crispy Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Garlic Crispy Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Garlic Crispy Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honey Garlic Crispy Chicken estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Honey Garlic Crispy Chicken using 17 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Honey Garlic Crispy Chicken:

1. 2 Chicken Breasts
2. 0.5 cup Flour
3. 1 tbs Cornstarch
4. 1 tsp Baking Powder
5. to taste Salt and pepper
6. 1/8 tsp Ground Nutmeg
7. 0.5 tsp Thyme
8. 0.5 tsp Sage
9. 0.5 tsp Paprika
10. 0.25 tsp Ground Cayenne
11. 1 Egg (beaten)
12. 1 tbs Water
13. sauce:
14. 1 tsp Garlic (minced)
15. 0.5 tsp Ginger (minced)
16. 4 tbs Honey
17. 2 tbs Soy Sauce

Instructions to make to make Honey Garlic Crispy Chicken

1. Wrap the chicken breasts in plastic wrap and pound into ½" thickness with a meat mallet.
2. Combine flour, cornstarch, baking powder, salt and pepper to taste, nutmeg, thyme, sage, paprika and cayenne and stir to mix.
3. Combine egg and water for the egg wash. Dredge the chicken with the flour mixture. Follow with a dip in the egg wash and final dredge of the flour mixture and coat thoroughly.
4. Over medium heat, pan-fry the chicken until the crust is golden brown, about 3-5 minutes per side. Drain on paper towels.
5. In a separate pan over medium high heat, saute garlic and ginger until fragrant.
6. Add honey and soy sauce and bring to a simmer, about 2 minutes. Serve chicken with hot garlic sauce.

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So that is going to wrap this up for this special food Recipe of Quick Honey Garlic Crispy Chicken. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!