How to Make Any-night-of-the-week Easy chicken fajitas
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Homemade Easy chicken fajitas. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy chicken fajitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy chicken fajitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy chicken fajitas is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Easy chicken fajitas using 16 ingredients and 4 steps. Here is how you cook that.
This is easy is fast it's just amazing.
Ingredients and spices that need to be Get to make Easy chicken fajitas:
- 4 tbs cooking oil
- 1 tsp garlic and ginger powder or garlic and ginger paste
- Salt to your liking for veggies and chicken
- Black pepper for both chicken and veggies
- 1 tbsp Plain Yogurt or cream
- 2 tsp lemon juice
- 1 tsp dried oregano
- 1 tsp ground cumin
- 2 tsp chili powder
- 1/2 tsp paprika
- 1 1/2 tsp crushed red pepper flakes
- 1-1/2 pounds boneless skinless chicken breast, cut into strips
- 1 medium sweet red, green, and yellow peppers, cut into strips
- 1 medium onion, cut into strips
- flour tortillas, warmed
- Topping like sour cream, salsa, lemon, etc
Steps to make to make Easy chicken fajitas
- In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it)
- In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove.
- In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove.
- Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want.
While this is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for your family without needing to accomplish too terribly much heavy cooking in the practice.
So that is going to wrap it up for this exceptional food Recipe of Homemade Easy chicken fajitas. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!