Simple Way to Make Speedy Slower Cooker Beer Chicken Tacos
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Speedy Slower Cooker Beer Chicken Tacos. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Slower Cooker Beer Chicken Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slower Cooker Beer Chicken Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Slower Cooker Beer Chicken Tacos is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Slower Cooker Beer Chicken Tacos estimated approx 10 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Slower Cooker Beer Chicken Tacos using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Slower Cooker Beer Chicken Tacos:
- 1 tbsp cornstarch
- 1/2 tsp cumin
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
- 2 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp brown sugar
- 1 pinch cayenne
- 3/4 cup pale ale
- 3 tbsp tomato paste
- 1 1/2 lb boneless skinless chicken thighs and/or breasts, cut into chunks
Instructions to make to make Slower Cooker Beer Chicken Tacos
- In a small bowl whisk together cornstarch, cumin, salt, pepper, smoked paprika, chili powder, garlic powder, onion powder, brown sugar, cayenne, beer and tomato paste.
- Add the chicken to a slow cooker, pour the beer mixture over the chicken.
- Cook on low for 6 hours or until chicken is cooked through. Stir at least once during cooking.
- Spoon chicken into tortillas
- Note: if you use chicken breasts, shred in the slow cooker with two forks and allow to sit in the slow cooker, uncovered for about 15 minutes before serving.
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