Recipe of Super Quick Homemade chicken in bacon

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Homemade chicken in bacon. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from chicken in bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chicken in bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make chicken in bacon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook chicken in bacon estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few components. You can have chicken in bacon using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make chicken in bacon:

1. 4 chicken breasts
2. 8 pieces of streaky bacon
3. 2 pinch paprika
4. 2 pinch salt
5. 1 dash olive oil

Steps to make to make chicken in bacon

1. preheat oven to 180C.
2. on a board put a dash of oil, the paprika and salt. rub the chicken breasts into this mixture until covered. (you may need to add more paprika. oil and salt)
3. wrap 2 pieces of bacon round each chicken breast and place on a baking tray. put into the oven for 20 mins (check to see if the chicken is cooked as this timing doesn't work for all ovens)
4. pan fry the chicken until golden brown

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So that is going to wrap it up with this special food Recipe of Speedy chicken in bacon. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!