Recipe of Speedy Chicken and yellow rice

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Ultimate Chicken and yellow rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken and yellow rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and yellow rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken and yellow rice using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken and yellow rice:

1. 2 lb chicken, white meat
2. 1 salt, pepper, paprika
3. 2 can cream of mushroom soup
4. 1 tbsp dry mustard
5. 1 cup mayonnaise
6. 1/2 cup -3/4 sherry
7. 1 packages yellow rice

Steps to make to make Chicken and yellow rice

1. cut chicken into bite sized pieces
2. season chicken with salt, pepper, and paprika
3. spray casserole dish with Pam, and lay chicken in it
4. mix everything else, prepare rice separately
5. bake at 350 for 1hr

While that is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for the family without needing to perform too horribly much heavy cooking through the approach.

So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Chicken and yellow rice. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!