Recipe of Speedy Spicy chicken Korean skewers
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Quick Spicy chicken Korean skewers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy chicken Korean skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy chicken Korean skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy chicken Korean skewers is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy chicken Korean skewers estimated approx 40 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Spicy chicken Korean skewers using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Spicy chicken Korean skewers:
- Red, green and yellow bell pepper
- Cumin, foil paper
- Curry and thyme
- Onions, veg. oil
- Salt and maggi
- All ground spice, spring onions
- Brown sugar, chilli flakes
- Dark soy sauce, black pepper
Instructions to make to make Spicy chicken Korean skewers
- Cut your boneless chicken into medium size
- Get your pot and put the chicken inside, add scotch bonnet and onions, maggi, curry, thyme, spring onions and boil.
- Fish out the chicken and keep on a tray. Put a pan on fire, add oil,black pepper, dark soy sauce, all ground spice, maggi to your taste, 1tbsp brown sugar, chilli flakes, and then the chicken into the filling (not deep frying)
- Get your oven tray and spread foil paper and scrub it with oil, then pour the fillings on it and add little sesame seeds on top and put in the oven for 20 minutes. (Stir from time to time)
- Add the bell peppers (red,green &yellow),diced onions, tomatoes on top. When it's done stir and allow it to cool.
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So that's going to wrap it up for this special food Steps to Make Award-winning Spicy chicken Korean skewers. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!