How to Prepare Any-night-of-the-week Chicken from hell

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Chicken from hell. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken from hell, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken from hell delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken from hell using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken from hell:

1. 1 lb chicken tenders cut to chunks on angel to fit jalepenos
2. 1 lb bacon
3. 20 jalepenos
4. 3/4 cup paprika
5. 1/4 cup ground pepper
6. 1/4 cup sugar (can substitute or omit)
7. 2 tbsp chili powder
8. 2 tbsp garlic powder
9. 2 tbsp cayenne pepper
10. 2 tbsp onion powder ( can add extra if wanted. original recipe call for a slice of onion between chicken and jalepeno.)

Steps to make to make Chicken from hell

1. preheat oven to 250
2. cut jalepenos in half and de-seed and de-vein.
3. cut chicken
4. mix all dry ingredients together.
5. coat chicken chunks in mixture.
6. put chicken on jalepeno slice wrap with bacon. secure with toothpick.
7. place on rack and broiler pan. if you don't have one a shallow baking dish will work but you'll have to drain fat out every once in a while.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Chicken from hell. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!