Recipe of Speedy No Frying Chicken Parmesan

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning No Frying Chicken Parmesan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from No Frying Chicken Parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Frying Chicken Parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have No Frying Chicken Parmesan using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make No Frying Chicken Parmesan:

1. 4 boneless, skinless chicken breast halves
2. 1 egg beaten
3. 3/4 cup italian seasoned bread crumbs
4. 26 oz ragu old world style traditional pasta sauce
5. 1 cup shredded mozzarella cheese

Instructions to make to make No Frying Chicken Parmesan

1. Preheat oven to 400. Dip chicken in egg, then bread crumbs, coating well.
2. In 13×9 inch glass baking dish arrange chicken and bake uncovered for 20 mins.
3. Pour ragu sauce over chicken then top with cheese bake 10 more mins or until chicken is no longer pink. serve with hot cooked pasta.

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