How to Prepare Speedy Chicken parmesan

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Steps to Make Award-winning Chicken parmesan. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken parmesan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chicken parmesan using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chicken parmesan:
- 1/2 cup tomato sauce
- 1/4 cup fresh mozzarella
- 1/4 cup basil (fresh)
- 1/4 cup grated Parmesan
- 1 tsb olive oil
- 4 Boneless chicken breasts
- Salt and ground black pepper
- 2 eggs
- Bread crumbs
- All purpose flour
Steps to make to make Chicken parmesan
- Preheat oven to 180 degrees c
- Pound the breasts to be flat and marinate with salt and pepper
- Beat eggs and set aside
- Mix crumbs and the permesan then set aside
- Sprinkle flour on chicken evenly on both sides
- Dip flour coated chicken in eggs and transfer into the bread crumbs mixture then let after coating let it rest aside for like 10 minutes
- Heat oil and let the chicken simmer inside for at least 4 minutes it will finish in the oven
- Place chicken a baking tray with the chopped basil and tomato sauce
- Layer each breast with equal amounts of cheese
- Cook in the oven for about 20 minutes
- Plate
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So that's going to wrap it up with this exceptional food Steps to Make Ultimate Chicken parmesan. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!