How to Make Homemade Chicken Fajitas - Slow Cooker

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Chicken Fajitas - Slow Cooker. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Fajitas - Slow Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fajitas - Slow Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken Fajitas - Slow Cooker using 9 ingredients and 4 steps. Here is how you can achieve it.
This is, by far, the easiest way to enjoy fajitas. Just a few minutes of prep time is involved, then the slow cooker does the rest of the work for you. The chicken turns out tender and flavorful.
Ingredients and spices that need to be Make ready to make Chicken Fajitas - Slow Cooker:
- 1 lb. boneless, skinless chicken breasts
- 1 cup salsa of choice
- 1 onion, thinly sliced
- 2 bell peppers, sliced
- 3 cloves garlic, minced
- 1 tsp. each chili powder, cumin, brown sugar
- 1/2 tsp. each smoked paprika, salt
- 1/4 tsp. each pepper, garlic powder, onion powder
- Juice from 1 lime
Steps to make to make Chicken Fajitas - Slow Cooker
- Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
- After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
- Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
- Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Chicken Fajitas - Slow Cooker. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!