Step-by-Step Guide to Make Any-night-of-the-week Baked mac and cheese

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Baked mac and cheese. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked mac and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked mac and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Baked mac and cheese using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Baked mac and cheese:

1. 1 lb large elbow noodles
2. 32 oz chicken broth
3. 1 cup heavy cream
4. 2 eggs
5. 1 cup sour cream
6. 2 cups sharp cheddar
7. 1 cup Monterey jack
8. 1 tsp onion powder
9. 1 tsp garlic powder
10. 1 tsp chili powder
11. 1 tsp paprika
12. 1 stick butter

Instructions to make to make Baked mac and cheese

1. Boil elbow noodles in chicken broth to Al dente
2. Mix heavy cream and 2 eggs together in a bowl and set aside
3. Grease your cast iron with butter and preheat oven to 375
4. Drain noodles and stir in butter (sliced), sour cream,seasoning and heavy cream mixture
5. Once incorporated mix 1 cup cheddar and 1/2 cup of Monterey jack
6. Spoon in half of the mixture and layer 1/2 cup cheddar and 1/4 cup Monterey jack
7. Layer in the remaining noodles and cheese. Sprinkle with a dusting of paprika
8. Bake for about 40 minutes or until golden crust forms

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So that is going to wrap this up for this special food Recipe of Perfect Baked mac and cheese. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!