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How to Prepare Quick Sloppy Jen

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Steps to Make Perfect Sloppy Jen. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sloppy Jen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sloppy Jen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Baca Juga

As for the number of servings that can be served to make Sloppy Jen is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sloppy Jen estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Sloppy Jen using 16 ingredients and 4 steps. Here is how you cook it.

:chef

Ingredients and spices that need to be Prepare to make Sloppy Jen:

  1. 1 small red onion
  2. 1 red pepper
  3. 2 small jalepanos
  4. 1 tsp minced garlic
  5. 4 tbsp red wine
  6. 3 tbsp red wine vinegar
  7. 4 tbsp worchestershire sauce
  8. 1 tsp cumin
  9. 1 tbsp paprika
  10. 2 tsp dry mustard
  11. 1 tsp course salt
  12. 1 tsp ground peppercorn
  13. 1/4 cup brown sugar
  14. 1 large can crushed tomatoes
  15. 2 can tomato paste
  16. 2 lb chicken, dark meat preferred

Steps to make to make Sloppy Jen

  1. cook chicken, cool and shred
  2. add diced onion, diced pepper, garlic, and diced jalepanos
  3. add all other ingredients at med. low heat and allow to simmer for 30 mins.
  4. I put on a toasted bun with creamy cole slaw and crispy onion straws...

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Sloppy Jen. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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