Recipe of Quick Creamy Mushroom Chicken

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Creamy Mushroom Chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Mushroom Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Mushroom Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Mushroom Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Creamy Mushroom Chicken using 9 ingredients and 3 steps. Here is how you can achieve it.

Tried to come up with something for dinner that everyone would eat, this one did the trick ;-)

Ingredients and spices that need to be Prepare to make Creamy Mushroom Chicken:

1. 2 boneless, skinless chicken breasts (cut into bite sized cubes)
2. 1 tbsp olive oil, extra virgin
3. 1 can cream of mushroom soup
4. 1 medium onion, chopped
5. 1 tsp garlic, minced
6. 1 tsp paprika
7. 1 tsp black pepper
8. 1/2 tsp basil
9. 1 Broccoli to add some vegetable crunch

Instructions to make to make Creamy Mushroom Chicken

1. In a skillet over medium low heat, add the olive oil, chopped onion and garlic, cook for about 5 minutes.
2. Add the chicken, basil, paprika and black pepper. Cook chicken until browned, add the cream of mushroom soup. Cook for about 10 - 15 minutes, add broccoli, then let simmer for about 5 minutes.
3. Serve on rice or vermicelli noodles and enjoy :-)

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Creamy Mushroom Chicken. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!