Step-by-Step Guide to Prepare Quick Baked Chicken Breast

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Homemade Baked Chicken Breast. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chicken Breast is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Chicken Breast estimated approx 18 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Baked Chicken Breast using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Baked Chicken Breast:

1. 4 boneless and skinless thin-sliced chicken breast
2. 1 tablespoon olive oil
3. 1 tablespoon dried oregano or Italian seasoning
4. 1 teaspoon paprika
5. 1/2 teaspoon garlic powder
6. 1/2 teaspoon salt
7. 1/4 teaspoon pepper

Steps to make to make Baked Chicken Breast

1. Preheat the oven to 450 °F.
2. Line a baking sheet with aluminum foil.
3. Place the chicken between two sheets of parchment paper or in a ziplock bag and use a meat mallet or rolling pin to pound the chicken to a uniform thickness.
4. Place the chicken breast on the baking sheet, drizzle with olive oil, and rub over both sides of each chicken breast.
5. Combine the spice rub ingredients in a small bowl.
6. Rub the spice rub over both sides of each chicken breast.
7. Bake the chicken breasts for 13-16 minutes and check that chicken has reached an internal temperature of 165 °F.
8. Remove the pan from the oven, loosely cover with foil and let the chicken rest for 5-10 minutes before slicing and serving.
9. Serve and enjoy!

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Baked Chicken Breast. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!