'/> Step-by-Step Guide to Prepare Award-winning Chicken and vegetable skewers with tzatziki sauce - Chicken Foodie

Step-by-Step Guide to Prepare Award-winning Chicken and vegetable skewers with tzatziki sauce

Chicken and vegetable skewers with tzatziki sauce

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Chicken and vegetable skewers with tzatziki sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken and vegetable skewers with tzatziki sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and vegetable skewers with tzatziki sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and vegetable skewers with tzatziki sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you cook that.

When I first went to Greece and tried this sauce, I fell in love! Sometimes I make it and just eat it with crusty bread. Goes great with meat, fish and veg too :) #mainmeal #greek #sauce

Ingredients and spices that need to be Get to make Chicken and vegetable skewers with tzatziki sauce:

  1. 2 chicken breasts
  2. Par boiled chopped potatoes, cooled
  3. Chopped pepper
  4. to taste Salt
  5. Drizzle of olive oil
  6. Sauce:
  7. Tub Greek yoghurt
  8. About quarter of a cucumber
  9. 1-2 cloves garlic, depends on your taste
  10. Touch dill

Steps to make to make Chicken and vegetable skewers with tzatziki sauce

  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Chicken and vegetable skewers with tzatziki sauce. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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