Easiest Way to Make Super Quick Homemade Cynthia’s Chicken Paprikash

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Quick Cynthia’s Chicken Paprikash. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cynthia’s Chicken Paprikash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cynthia’s Chicken Paprikash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cynthia’s Chicken Paprikash is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cynthia’s Chicken Paprikash estimated approx 45 mins.

To get started with this recipe, we must first prepare a few components. You can have Cynthia’s Chicken Paprikash using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Cynthia’s Chicken Paprikash:

1. 1 small prepared and cut up chicken
2. 1 onion chopped
3. 1 stick butter
4. Salt, Pepper, Paprika

Instructions to make to make Cynthia’s Chicken Paprikash

1. Begin: wash chicken, and let dry. chop onion. Place butter in a deep frying pan, melt with medium heat. Place chicken in pan, brown on both sides.(chicken will brown quickly), put the onions in same pan, around chicken, cook about five minutes, Add salt, pepper, paprika. add water to half cover chicken. When water begins to boil, turn down heat to simmer. Cover pan. Set timer for 45 minutes.
2. Cook pasta according to package. Uncover chicken, Add 1 cup of milk, stir, then add 1 cup of sour cream. Turn off heat, stir gently. Pasta should be cooked and drained. Put pasta on a platter, spoon chicken and sauce over pasta.

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