Recipe of Perfect Crispy Chicken Parmesan

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Crispy Chicken Parmesan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can have Crispy Chicken Parmesan using 10 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Crispy Chicken Parmesan:

1. 2 boneless skinless chicken breasts
2. 8 oz. fresh mozzarella (8 slices)
3. 1/2 cup grated Parmesan cheese
4. 1/2 tsp. onion powder
5. Kosher salt and freshly ground pepper
6. 1 cup flour
7. 2 large eggs
8. 1 cup seasoned bread crumbs
9. Vegtable oil for frying
10. 2 cups marinara sauce

Instructions to make to make Crispy Chicken Parmesan

1. Preheat oven to 450 degrees
2. Slice chicken breasts in half horizontally to make 4 thin slices. Season both sides with onion powder, salt and pepper.
3. Place flour, eggs and bread crumbs in seperate bowls. Season each with salt and pepper. Dip chicken in the flour then egg then bread crumbs to coat completely.
4. Fill a large cast iron skillet with about 1/4 inch vegetable oil. Heat over medium heat until it just begins to smoke.
5. Work in batches add chicken cutlets and fry. Flipping once until golden brown. Using tongs transfer to a paper towel lined plate to drain. Repeat with remaining cutlets.
6. Arrange fried chicken in a small rectangular baking dish overlapping slightly. Pour marinara over chicken then top with mozzarella and parmesan.
7. Bake chicken until cheese is browned and bubbling about 15-20 minutes.

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